Seasoning and Cure

Blend #125 Bologna/Frankfurter Seasoning A.C. Legg

Blend #125 is a good old fashioned bologna or frankfurter seasoning. Each bag requires 1 ounce of cure to properly season 25 pounds of meat. (There are 24 bags in a case.10% off when you order 24 or more bags) See related products below for cure.

Blend #136 Brown Sugar Sweet Barbecue Rub A.C. Legg

Blend #136 is a sugar based rub with just enough chili and red peppers to give you that warm back heat sensation. Each bag seasons 25 pounds of meat.  (There are 24 bags in a case.10% off when you order 24 or more bags)

Blend #109 Hot Pork Sausage Seasoning A.C. Legg

Blend #109 is based off of blend #10 but with extra red pepper content. Blended with salt, red pepper, sage, and black pepper, this blend is guaranteed to give you that great pork sausage seasoning flavor with an extra kick.  Each bag will...

Blend #107 Barbecue Seasoning & Rub (8 oz Bag) A.C. Legg

Blend #107 is a robust blend of natural hickory smoke flavor, salt, sugar, spices, paprika, onion powder, and garlic powder. Many pit masters are using this to enhance their pork shoulder, brisket and more. Each 8 oz bag will correctly season 25 pounds...

Blend #133 Peppered Jerky Seasoning A.C. Legg

Blend #133 has the perfect amount of black pepper, and can be used with beef, poultry, or venison.  Formulated for restructured and solid muscle, you can use it as a mix, vacuum tumble, soak, or a dry rub. Each bag requires 1 ounce of cure to...

Blend #132 Cajun Jerky Seasoning A.C. Legg

Blend #132 is a spicy taste from the great people of Louisiana. It contains a blend of traditional ingredients like red, black and white pepper.  For use with beef, poultry, or venison. Formulated for restructured and or solid muscle, you can use it as...

Blend #131 Jerky Seasoning A.C. Legg

Blend #131 is a signature blend of spices that enhances the flavor of your protein whether it be beef, poultry, or venison. Formulated for restructured and or solid muscle, blend 131 can be used as a mix, vacuum tumble, soak, or dry rub. Each bag...

Blend #113 Meat Loaf Seasoning A.C. Legg

Blend #113 is a traditional combination of flavors that can turn almost any protein into an infamous classic. Blended with cracker meal, soy flour, salt, dehydrated onion, spices, dehydrated red bell peppers, dehydrated celery, garlic powder, and paprika...

Blend #116 Snack Stick Seasoning A.C. Legg

Blend #116 is the perfect blend of spices that is sure to please the taste buds. Each bag requires 1 ounce of cure to properly season 25 pounds of meat. (There are 24 bags in a case.10% off when you order 24 or more bags) See related products below for...

Blend #114 Summer Sausage Seasoning A.C. Legg

Blend #114 is a traditional blend of spices that produce the perfect texture and taste of summer sausage.  Each bag requires 1 ounce of cure to properly season 25 pounds of meat. (There are 24 bags in a case.10% off when you order 24 or more bags)...

Blend #139 Jalapeño Smoked Sausage Seasoning A.C. Legg

Blend #139 will be the talk of the hollar. Take your brat game to the next level with the addition of Jalapeños. Each bag requires 1 ounce of cure to properly season 25 pounds of meat. (There are 24 bags in a case.10% off when you order 24 or more bags)...

Blend #111 Fresh Chorizo Sausage Seasoning A.C. Legg

Blend #111 pleases the taste buds with the robust flavor of Mexican sausage.  Blended with chili pepper, salt, spices, garlic powder, and spice extractives.  Each bag correctly seasons 25 pounds of meat. (There are 24 bags to a case.10% off...