Blend #134 is a sticky/zesty change from a traditional peppered jerky, and can be used with beef, poultry, or venison. Formulated for restructured and or solid muscle, you can use it as a mix, vacuum tumble, soak, or a dry rub. Each bag requires 1 ounce of cure to properly season 25 pounds of meat. (There are 24 bags in a case.10% off when you order 24 or more bags) See related products below for cure.